Appetisers

Cajun Chicken Meatballs $11.50
Spicy Cajun marinade, stuffed with Prosciutto ham and Parmesan cheese, fried moist and juicy served in sundried tomato sauce
Nachos Hog Penny $12.00
red, yellow and blue tortilla chips layered with spiced ground beef, grated cheese, bell peppers and Bermuda onions, served with sour cream and salsa
...add a side of guacamole for just $2.95
Naan Bread and Dips $7.00
Toasted naan bread, Tuscan bean spread, roasted red pepper tapenade and roast garlic raita dip
Local Wahoo Skewers $12.50
Tempura fried, shiitake mushroom noodle salad, teriyaki dipping sauce
Crispy Pepperoni Chips $8.00
Quickly fried sliced pepperoni, served with honey garlic and marinara sauce duo
Coconut Crusted Scallops $14.50
Crispy fried coconut crusted scallops, served with Storm Surge Bermuda Jam Factory Jam and greens
Baked Cheesy Fries $7.00
French fries topped with cheddar, mozzarella, jalapeno jack cheese and peppercorn ranch.
Add your choice of toppings: *seasoned nacho beef* or *diced Cajun chicken* $4.00
Bermuda Onion Rings $7.00
beer battered and served with chipotle mayonnaise
Pan Fried Crab Cakes $13.00
Island spiced lump crab cakes, served with greens, dried cranberry salsa and a banana rum coulis
Warm Crab Dip $13.00
rock crab meat mixed with cream cheese, goat’s cheese, shallots and garlic, served with fresh tortilla chips
Spanish Horns $11.00
Flour tortillas stuffed with cheddar, spiced beef and chorizo sausage, topped with salsa and sour cream
Crispy Fried Calamari $13.00
tender rings of calamari dusted with seasoned flour, fried golden brown and served with sweet chili-lime cocktail sauce
Beef Short Rib Poutine $11.00
Caramelized onions, mushrooms, foie gras gravy, French fries, curds and cheddar cheese, wickedly sinful!

Soups and Starter Salads

Bermuda Fish Chowder $7.00
truly authentic, ours is the winning chowder of the Bermuda Culinary Festival, served with Gosling’s Black Seal rum and sherry peppers
Bermuda Onion Soup $6.50
made with mild and sweet Bermuda onions, and topped with Gruyere cheese and baked
Soup of The Day $5.50
made daily with the freshest market ingredients
House Salad $8.00
mixed greens with cherry tomatoes, endive, local sprouts, tossed in our citrus vinaigrette
Spinach Salad $9.00
fresh young spinach leaves tossed with mushrooms, bacon, egg and croutons and tossed in honey and grainy mustard dressing
Caesar Salad $8.00
crisp Romaine tossed with garlic honey croutons and offered with fresh parmesan shavings
Cheddar Apple Salad $9.00
Crisp apples, crunchy pecans and farmhouse cheddar tossed with baby spinach and a fresh thyme vinaigrette

Famous Pub Fare
We’ve been serving Bermuda’s best comfort food since 1957

Shepherd’s Pie $18.95
ground sirloin is used in this most traditional of English dishes, seasoned to perfection and topped with gratinated fresh mashed potato
Steak and Kidney Pie $19.50
beef and tender kidneys cooked in a rich red wine sauce in a short pastry crust and served with French fries and mixed vegetables
Bangers and Mash $15.95
Westover Farm’s local pork sausages grilled and served with mashed potatoes, fresh vegetables and onion gravy
English Style Fish ‘N Chips $22.00
moist fillets lightly coated with our own special beer batter and fried crispy brown, served with French fries, plenty of lemon, fresh vegetables and tartar sauce
Chicken Pot Pie $17.50
traditional hearty chicken and diced vegetables served in a crisp puff pastry crust with mashed potatoes and sautéed vegetables
Lobster Mac ‘n Cheese $23.00
Maine lobster tossed with macaroni, cheddar, parmesan and mozzarella cheese, gratineed and topped with a bacon tomato salsa

House Specialties

Dark and Stormy Rockfish $22.50
take two of Bermuda’s national staples and you get a double dose of WOW. Pan fried rockfish with Gosling’s Black Seal rum and ginger beer sauce, served with basmati rice and sautéed vegetables
Jerk Spiced Salmon $19.95
Fillet of salmon crusted in jerk spiced, baked and served with basmati rice, vegetables and a cool mango basil chutney
Chicken Bhuna Masala $16.75
garlic, ginger, cardamom, green chilies, turmeric, tomato, coriander and chicken are slow cooked for hours (all curries come with basmati rice, poppadum and mango chutney)
Buttermilk Fried Chicken $22.00
Seasoned crispy fried chicken breasts, served with house made coleslaw, French fries and a grainy mustard dipping sauce
Seafood Linguini Pasta $21.00
Market seafood sautéed with asparagus, red onion, tomatoes, fresh parmesan and garlic in a basil pesto cream sauce
Fish Of The Day (m.p.)
our local fishermen may bring daily: wahoo, tuna, mahi, snapper, rockfish, bonito, rainbow runner, grouper, hogfish, yellowtail and others. Your server will tell you more...

The Salad Bowl

Roasted Vegetable Salad $14.50
hearty carrots, zucchini, onion and peppers roasted and marinated in Balsamic vinaigrette and topped with panko crusted goat cheese
Caesar Supreme $14.50
crisp romaine tossed in our classic Caesar dressing with honey garlic croutons, and topped with your choice of grilled, teriyaki or blackened sliced chicken breast OR salmon
Yellowfin Tuna Salad $15.00
Filet of tuna marinated in lime and cilantro, served on romaine lettuce, fresh fruit, avocado and fried tortillas with a sweet chili vinaigrette

The Burger Bar

The Hog Penny Burger $13.95
a 5 oz. top ground beef patty with sautéed mushrooms, onions and gratinated Swiss cheese with lettuce, and tomato, and served with French fries and coleslaw
Cheddar and Bacon Burger $13.95
a 5 oz. top ground beef patty with Canadian cheddar and smoked bacon served with French fries and coleslaw
BBQ Chicken Burger $13.50
Brushed with a smoky barbeque sauce, mozzarella, crisp bacon and served with French fries and coleslaw
Southwest Veggie Burger $13.00
House made with black beans, corn, peppers and spices, topped with jalapeno jack cheese, avocado and salsa. Served with fries and coleslaw

Deli Style Sandwiches

Sicilian Pannini $14.00
Fresh mozzarella, mortadella, ham, Genoa salami, giardiniera tomato relish, provolone, foccacia
Roasted Turkey Pannini $14.00
thinly sliced turkey, honey ham, cranberry chutney, Swiss cheese, and Dijon mustard
Curried Salmon Sandwich $15.00
Cooked salmon tossed with curried mayonnaise, served with mango chutney on toasted rye bread
Hot Beef Dip $16.00
French roll heaped with shaved prime rib and caramelized onions, served with dipping jus
Grilled Chicken Panini $14.00
Topped with Prosciutto ham, sage, mozzarella and marinara sauce, served with onion rings
Pulled Pork Baguette $13.00
Slow cooked pork shoulder, Carolina bbq sauce, house made coleslaw, served on baguette and pannini pressed
Lamb Meatballs on Naan Bread $16.00
Slow cooked seasoned lamb meatballs, roasted tomato chutney, cucumber mint yogurt, warm naan bread